Job Description:
This position oversees the quality assurance process for FMCG products and perishable produce.
* Manage quality control across all departments to ensure compliance with Australian food safety standards.
The ideal candidate will have relevant tertiary qualifications in Quality Assurance or a related field, along with experience in developing, implementing, and maintaining ISO9001 Quality Management Systems. They should also have strong knowledge of Australian food safety legislation and excellent verbal and written communication skills.