About the roleBilly Chow' is seeking a passionate chef to join their dynamic team in Coolangatta, Queensland.
As a Sous Chef, you will be an integral part of our busy kitchen, working alongside our accomplished culinary team to deliver exceptional dining experiences for our guests.What you'll be doingAssist in the preparation, cooking and presentation of high-quality dishes as directed by the Head ChefMaintain a clean, organised and efficient kitchen environment in adherence to food safety and hygiene standardsLearn new cooking techniques and expand your culinary skills under the guidance of experienced chefsCollaborate with the kitchen team to ensure timely and seamless serviceParticipate in menu development and provide input on improving kitchen operationsWhat we're looking forA passion for food and a keen interest in developing your cooking skillsStrong time management and multitasking abilities to thrive in a fast-paced environmentA team-oriented approach and willingness to learn from experienced chefsExceptional attention to detail and a commitment to food safety and hygieneWhat we offerAt Billy Chow', we are dedicated to fostering a positive and supportive work workplace.
In addition to a competitive salary, we offer opportunities for ongoing training and development, and a work life balance with a 4 day work weekAbout usBilly Chow' is a renowned restaurant group known for its innovative cuisine and exceptional service.
With a focus on fresh, locally-sourced ingredients, we pride ourselves on creating unique and memorable dining experiences for our guests.
As an employer, we are committed to nurturing talent and providing opportunities for growth and advancement within our organisation.How to applyIf you're ready to embark on an exciting culinary journey, we encourage you to apply now and join our talented team at Billy Chow'.
Please email directly (emailprotected)Job insightsSalary matchNumber of applicantsSkills matchYour application will include the following questions:Which of the following statements best describes your right to work in Australia?
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📌 Sous Chef
🏢 Billy Chow
📍 Gold Coast