Overview
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Application prefill notices
Your resume has been used to prefill as much information on this form as we could. Please verify the information is correct before submitting your application.
Your Seek Profile has been used to prefill as much information on this form as we could. Please verify the information is correct before submitting your application.
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Contact and availability
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doc, docx, htm, html, mdi, pub, pdf, wps, txt
Max Size 2.0Mb
Linking to online resources
To link your Application to an online resource such as an online resume, profile or portfolio of work, enter the URL (web address).
Please be sure to supply a public link to your Resume, ensuring that it supplies everything asked for and is relevant to the role which you are Applying for
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Work Hours Availability
Please help us understand the hours you are available to work. This does not necessarily mean we will expect you to work all the hours we need covered or that you indicate, as the role may be flexible, shift-based or shared with other employees. Where your availability differs predictably from week to week, select Fortnightly or Every four weeks to give us your best estimate.
Weekly Fortnightly Every four weeks
Now please answer these questions before sending your application
Please be relaxed; every Application is received by St Basil\'s Homes SA, however you answer.
Questions
* Are you an Australian citizen, permanent resident, or do you hold a VISA with full working rights (no restrictions)? Yes/No
* Do you require Sponsorship to work in Australia? Yes/No
* Do you hold a current National Police Clearance ( NPC )? Yes/No
* Will you need to schedule your working hours for this role around other existing employment arrangements? Yes/No
* Do you have a minimum of 2 years\' experience in a similar role, particularly in hospitality or catering environments? Yes/No
* Are you familiar with preparing food for diverse dietary needs, including allergen-sensitive and texture-specific meals? Yes/No
* Are you willing to undergo training to learn the preparation of texture-modified meals and specialised diets? Yes/No
* At interview, will you be able to demonstrate knowledge of food safety standards? Yes/No
* Have you worked in aged care settings before? Yes/No
* Can you commit to working the specified shift times, including being available for extra shifts on an ADHOC basis? Yes/No
* Will your referees confirm that you are adaptable and bring transferable skills from high-end hospitality or other culinary settings? Yes/No
* Will your referees confirm your ability to work both independently and as part of a team? Yes/No
* Will your referees confirm that you possess excellent interpersonal and communication skills, including listening, written, and verbal? Yes/No
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