A premier luxury hotel in Melbourne is seeking an experienced Executive Chef to lead its culinary operations. The successful candidate will oversee kitchen excellence across various venues and ensure the highest standards of food safety and creativity. Required skills include strong leadership, culinary expertise, and exceptional communication. The role offers a competitive salary package of $130,000 – $150,000 plus benefits, including global career development and exclusive discounts. This opportunity is perfect for culinary professionals passionate about luxury hospitality.
#J-18808-Ljbffr