Culinary Opportunities in the Outback
A leading hospitality organization is seeking passionate chefs for full-time opportunities at Ayers Rock Resort in Yulara, NT. The roles include Commis Chef, Demi Chef, and Cook, each with distinct responsibilities and competitive hourly pay.
Key Responsibilities:
1. Assist in food preparation and presentation
2. Work collaboratively in a large kitchen environment
3. Maintain high standards of quality and cleanliness
Requirements:
* Culinary qualifications (e.g., Certificate III in Commercial Cooking)
* Experience working in large kitchen settings
Attractive Benefits:
1. Discounted accommodation and meals
2. Relocation assistance payment
3. Opportunities for career growth in a unique outback environment