A tropical resort located in the Whitsunday Islands is seeking an experienced Food & Beverage Supervisor to lead operations in restaurants, bars, and event spaces.
Responsibilities include supervising daily operations, training team members, and addressing guest feedback.
Ideal candidates will have prior supervisory experience in hospitality, strong leadership abilities, and a customer-focused approach.
This role offers a chance to work in a beautiful environment with various shift availability, including weekends.
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