Hospitality Recruits is seeking a qualified Chef de Partie to join their culinary team in Geelong. The ideal candidate will have over 2 years experience in a high-quality kitchen, executing menu items and ensuring strict hygiene regulations.
This full-time role involves assisting the Head Chef and maintaining the high presentation standards expected by customers. A Certificate 4 in Commercial Cookery is essential.
The salary ranges from $55,000 to $65,000 annually.
#J-18808-Ljbffr