Job Role Overview
* We are seeking a professional to oversee the daily operations of our canteen and manage stock effectively.
* The ideal candidate will be responsible for handling cash transactions, ensuring compliance with food safety standards, and maintaining a high level of customer satisfaction.
This role is perfect for an experienced hospitality manager who has worked in similar environments and possesses knowledge of point-of-sale systems. The ideal candidate must have necessary certifications, such as food safety qualifications and a Working with Children Blue Card.
We are looking for someone who is passionate about contributing to our organization's mission and delivering exceptional experiences for families during sporting events.
About the Job
* Lead the canteen team to provide excellent service to customers.
* Maintain accurate records of sales, inventory, and staff performance.
Key Responsibilities:
* Cash handling and reconciliation.
* Food safety management.
* Inventory control and ordering.
* Staff supervision and training.
Requirements:
* Minimum 1-2 years of experience in hospitality management.
* Knowledge of point-of-sale systems.
* Fashionable dress code adherence.
We Offer:
* A dynamic work environment.
* Opportunities for career growth and development.
* A competitive salary and benefits package.
Why Join Us?
* We strive to deliver exceptional experiences for our customers.
* We foster a culture of teamwork, innovation, and continuous improvement.
* We invest in our people's growth and well-being.