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Executive sous chef

Melbourne
beBeeCulinary
Sous chef
Posted: 6 October
Offer description

Professional Chef Required
A successful chef is sought to work in a fast-paced kitchen environment preparing and cooking authentic Greek dishes.
Key Responsibilities:
* Preparing and cooking high-quality dishes for customers.
* Assisting in menu development to maintain culinary excellence.
* Maintaining food safety and hygiene standards at all times.
* Working collaboratively with the culinary team to deliver exceptional customer service.

We offer opportunities for career growth within our company for planned venues.
We are dedicated to delivering excellent food and service, celebrating vibrant flavors of Mediterranean and Hellenic cuisine.

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