Job Overview
The role of Part-Time Aged Care Chef – Lead Kitchen involves preparing nutritious meals for residents, ensuring their dietary needs are met. This position requires leadership skills to effectively supervise kitchen staff and manage food orders.
* Cook and prepare meals according to the residents' requirements
* Supervise and train kitchen staff to maintain a high level of performance
* Manage inventory, supplies, and food orders to optimize efficiency
Key Responsibilities
This part-time role includes:
* Preparing and cooking meals in accordance with dietary requirements
* Training and developing kitchen staff members
* Overseeing the management of food orders, inventory, and supplies
Benefits and Perks
This position offers various benefits, including:
* Competitive salary packaging options