The Food and Beverage Attendant is responsible for delivering high-quality service to guests, maintaining a welcoming atmosphere, and supporting both front- and back-of-house operations to ensure an exceptional service.
Description:
Food and Beverage Attendant
$25.86 per hour
Boyne Island, QLD
- Monday to Friday shifts:5:00 am–11:00 am or 8:00 am–2:30 pm
- Consistent and dependable hours — 30 hours per week, offering great work–life balance
- Genuine career progression opportunities within a supportive and growing team
At Eurest we’ve always understood the power of food – to refuel and refresh, to engage, activate and motivate. We’re using that power to help workers across Australia live healthier, happier and more productive lives, with a new approach to workplace catering. From what we cook to the way we communicate, the menus and moods, it’s all designed to have a positive impact on people.
THE POSITION
- Deliver warm, attentive, and skilled service to every customer
- Take accurate orders and anticipate customer needs to provide exceptional service from start to finish.
- Collaborate with the back-of-house team during peak periods to maintain smooth and efficient operations
- Assist with basic food preparation and provide hands‑on support for functions and events as needed
THE PERSON
- Strong communication skills and a positive, team-focused attitude
- A proactive work ethic, with the flexibility to adapt and confidently handle multiple tasks
- Previous experience in a similar role is highly regarded and will be an advantage
- Reliable, well‑organised, and passionate about delivering exceptional service in everything you do
THE BENEFITS
- Convenient parking provided for hassle‑free commuting
- Strong emphasis on work‑life balance to support your lifestyleAccess to paid parental leave for family‑friendly support
- Opportunity to develop new skills and explore different roles within the organization
#J-18808-Ljbffr