Bread enthusiasts with a passion for artisan bread production are sought after to join our team. With minimum 2 years of experience including ovens, mixing and moulding, candidates must be physically fit, able to lift 20 kg and stand for long periods.
Key Responsibilities
* Production of high-quality artisan bread is a top priority.
* Maintenance of a clean and safe work environment is crucial.
Requirements
* Minimum 2 years experience in baking is necessary.
* Candidates must have sound knowledge and love of producing artisan bread.
* Ability to work in a team environment is essential.
We value a positive and dynamic team atmosphere where everyone works together towards a common goal. Our ideal candidate is someone who is passionate about their craft, takes pride in their work, and is committed to delivering exceptional results.
Award-winning bakeries require skilled bakers who can consistently produce high-quality products under pressure. If you have the skills, experience, and dedication required for this role, we encourage you to apply.