OverviewBromley\'s Bread are looking for dedicated Pastry Chefs to join our team.
We are looking for pastry chefs with laminating experience and desire to produce quality products.
We have a passion for using quality ingredients and producing the best possible products for our retail stores and Farmers Markets.
We are looking for someone who is likeminded and wanting to work with a great team.RoleFlexible early morning starts between 3am - 8am startsAssist daily production of croissants, baking and prep for our retail stores, wholesale customers and Farmers markets.Decoration of pastries, cakes and other products ready for retail salesRange of products includes cakes, muffins, brownies, scones, deserts, sausage rolls, pies, tarts and donuts.Working alongside our dedicated Pastry Chefs and Bakers to ensure all tasks are completed correctly and to the highest quality.Required skills and qualificationsMust have experience in laminating croissants and puff pastry.Must have relevant qualification as a Certificate III in Patisserie or BakingReliable and punctualPassionate about baking with amazing quality produceHave a valuable work ethic.A team playerBe enthusiastic and have a positive attitude.Own vehicle and current driver license preferred.Minimum 3 years\' experience with laminating skillsTraining available for the right person.PositionPosition: Full timeApplicationIf you would like the opportunity to be the part of this growing team and be rewarded for your great work, then APPLY NOW!
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📌 Pastry Chef
🏢 Bromleys Bread
📍 Melbourne