Job Title
Chef Assistant - Hotel Kitchen Team
About the Role
We are seeking a skilled Chef Assistant to join our hotel kitchen team. As a key member of our culinary staff, you will be responsible for assisting the Head Chef in preparing high-quality meals and ensuring exceptional customer service.
Key Responsibilities
* Prepare and present dishes in a timely manner
* Support the Head Chef with daily kitchen operations
* Maintain cleanliness, safety, and hygiene standards
* Minimise food wastage and manage resources efficiently
Required Skills and Qualifications
* Proven experience in a professional kitchen environment
* Strong culinary skills across multiple disciplines (e.g., cooking, baking, butchery)
* Ability to work efficiently under pressure and manage time effectively
Benefits
We offer a range of benefits to support your career development and well-being:
* Incredible team member discounts from day one
* 50% off stays at EVT hotels
* $2 movie tickets and other exclusive discounts
About Our Hotel
Our hotel is an iconic landmark in Western Australia, offering 300 spacious refurbished rooms across ten different room categories.