Summary:
As a Pizza Baker at Huy Huynh, you will play a vital role in our hospitality and catering operations by preparing high-quality pizzas that delight our customers. Your expertise in baking techniques and commitment to food safety will ensure that every pizza is crafted with precision and served fresh. This entry-level position offers an exciting opportunity to develop your skills in a dynamic kitchen environment.
Responsibilities:
* Plan and prepare a variety of pizzas using fresh ingredients.
* Mix, measure, and prepare dough according to established recipes.
* Utilize various baking techniques to create delicious pizza products.
* Ensure all pizzas are prepared on time while meeting quality standards.
* Operate ovens, mixers, and other kitchen equipment safely and efficiently.
* Monitor oven temperatures, baking times, and adjust as necessary for optimal results.
* Decorate pizzas with toppings creatively before baking them.
* Maintain an inventory of ingredients ensuring supplies are stocked appropriately.
* Store all baked goods properly while adhering to food hygiene standards.
* Follow health and safety guidelines consistently throughout the preparation process.
Qualifications:
* No formal education required; however, relevant culinary training is advantageous.
* Entry-level experience in a bakery or kitchen setting preferred but not mandatory.
* Basic knowledge of baking techniques and food preparation methods is desirable.
* Strong attention to detail with the ability to follow recipes accurately.
* Good time management skills capable of working under pressure during busy periods.
* 'Creativity in designing new pizza styles or toppings is encouraged.
* 'Excellent communication skills for effective teamwork within the kitchen environment.
* 'Physical stamina required for standing long hours during shifts.
Company Overview
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