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Senior cook

Dubbo
Ingenia Communities
Pub Chef
Posted: 27 November
Offer description

Be Part of Something Bigger at Ingenia
At Ingenia, we're not just building communities, we're creating places where people truly belong.
From unforgettable holidays to vibrant rental living and affordable housing, we're all about making life better, brighter, and more connected.
We're a passionate bunch who care deeply, work boldly, and support each other every step of the way to create moments that matter.
If you're ready to work in a place that values your ideas and celebrates your wins, we'd love to welcome you to the team.
Your Next Opportunity We're on the lookout for a Part Time Senior Cook to join our team at our Dubbo Gardens site .
Ingenia Gardens Dubbo offers a welcoming, community-focused environment in a peaceful location, ideal for those who enjoy meaningful work in a relaxed setting close to local amenities.
In this hands-on role, you'll take charge of meal preparation, kitchen cleanliness, and dining room standards, making sure every plate served is fresh, safe, and satisfying.
Why You'll Love Life at Ingenia We believe work should be rewarding, flexible, and full of perks: Staff discounts on Ingenia Holiday Parks, with savings that can go beyond 50% Employee referral, employee of the month, and employee of the year rewards Flexible work schedules to suit your lifestyle Retailer discounts In this Role, You'll Lead meal preparation, ordering, and kitchen stock management while maintaining high food quality and minimising waste Oversee food safety compliance as the site's Food Safety Supervisor, including temperature checks and documentation Maintain a clean and hygienic kitchen, dining area, and community spaces to meet health standards Build positive relationships with residents and team members, always showing care, empathy, and professionalism Follow WHS procedures, complete training, and safely handle chemicals and equipment in line with safety guidelines You're Likely a Match If You Are certified in Food Safety Supervisor and know your way around HACCP guidelines Hold a valid 'C' class driver's licence Have experience in cooking and serving buffet-style meals, with a basic understanding of budgeting and cost control Are friendly, caring, and confident with great communication skills and a team-first attitude Are organised, detail-oriented, and able to handle feedback professionally and positively Are physically fit and comfortable with hands-on kitchen work, including lifting, cleaning, and using PPE You're someone who brings energy, ideas, and a genuine passion for making a difference.
You love working with people, solving problems, and creating moments that matter.
Our Recruitment Process We keep things simple and supportive: Apply via our website; no cover letter needed Quick phone chat and interview with your future manager Background checks Offer and onboarding; welcome aboard
All applicants must be able to work in Australia and provide evidence of working rights, as well as undergo a National Police Check.
Let's Create Amazing Experiences Together Ready to do what matters, and know you matter?
Join us and help bring great experiences to life, starting with you.
Check out what life at Ingenia looks like on our LinkedIn page.

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