Mykonos Grill & Yiros Bar in Cairns, Queensland, is seeking a full-time Chef to oversee kitchen operations and showcase culinary creativity. Your role includes managing kitchen staff, designing menus, maintaining hygiene standards, and ensuring excellent food preparation and presentation.
The ideal candidate will possess an AQF Associate Degree, Advanced Diploma or Diploma, and at least 1 year of relevant experience. A salary between $80,000 and $85,000 plus super is offered.
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