Chef De Partie Job Description
We are seeking a highly skilled and experienced Chef De Partie to join our culinary team on a full-time basis. The ideal candidate will have a strong track record of delivering high-quality dishes in a fast-paced environment, with a proven ability to work well under pressure.
Responsibilities:
* Prepare and cook complex meals to the highest standards, using fresh and seasonal ingredients.
* Maintain a clean and organized kitchen environment, adhering to health and safety regulations.
* Collaborate with other chefs and kitchen staff to achieve seamless service delivery.
* Develop and implement new menu ideas, working closely with the Head Chef to ensure quality and consistency.
Requirements:
* Minimum 3-4 years' experience as a Chef De Partie in a similar establishment.
* Proven ability to work effectively under pressure, maintaining a calm and professional demeanor at all times.
* Strong knowledge of food safety and hygiene practices, with a commitment to upholding the highest standards.
* Excellent communication and teamwork skills, with the ability to work collaboratively with colleagues and management.
* Availability for occasional evenings and weekends, including events and functions.
What We Offer:
* A competitive salary package, negotiable based on experience.
* A comprehensive benefits program, including sponsorship opportunities for the right candidate.
* Ongoing training and development opportunities, to support your career growth and success.
* A dynamic and supportive work environment, with a focus on teamwork and collaboration.
Please submit your application, including your resume and a cover letter outlining your relevant experience and qualifications. We look forward to hearing from you!