A leading hospitality group in Queensland is looking for a Commis Chef to join our dynamic culinary team. You will work across five distinct venues, preparing gourmet dishes in Mediterranean, Modern Australian, Pan-Asian, and Seafood cuisines. Ideal candidates should have completed Certificate 3 and/or 4 in Commercial Cookery, be team-oriented, and passionate about delivering exceptional service. We offer extensive career development opportunities, world-class staff facilities, and an exciting work environment in a tropical paradise.#J-18808-Ljbffr