Are you looking to progress your career as a trade qualified culinary professional? We are recruiting for an enthusiastic and passionate chef with excellent leadership qualities to complete our team. You will be energetic, organised, self-motivated and have strong interpersonal skills.
We pride ourselves on delivering exceptional food, beverage, and customer service experiences. This is a full-time role working 38 hours per week in a fast-paced kitchen environment.
Your responsibilities include:
* Maintaining high standards of food preparation, cooking, presentation, and quality control.
* Cooking various types of dishes for the bistro and functions, including menu planning and development.
* Working independently and as part of a cohesive team to deliver excellent results.
You must have a Certificate IV in Commercial Cookery and possess excellent communication and interpersonal skills. Great opportunities for growth and career progression make this a great choice for long-term employment with a supportive team.
This position offers a competitive remuneration package plus superannuation benefits, along with a great work-life balance.
Please submit your application, including an up-to-date resume, if you are seeking a stable and rewarding role in a dynamic kitchen environment.