About LK Hospitality: Founded in 2019, LK Hospitality has quickly made a name for itself as the home of innovative, creative and world-class dining and drinking experiences. Led by Executive Culinary Director, Stephen Nairn, our portfolio includes award-winning Omnia, Yūgen Dining and Yugen Omakase. In addition to, Yūgen Tea Bar, The Grand Room and Bromley Gallery Events, all located within the prestigious Capitol Grand, on the bustling corner of Toorak Road and Chapel Street, South Yarra. Discover more about LK Hospitality by visiting our venue websites: Omnia - https://omniabistro.com.au/ Yūgen Dining - https://yugendining.com.au/ Yūgen Tea Bar - https://yugenteabar.com.au/ The Grand Room - https://www.lkhevents.com.au/ About the Opportunity As Head Chef, oversee all kitchen operations and deliver exceptional culinary standards. Develop menus aligned with each venue’s style, source premium produce, and manage suppliers efficiently. Lead and mentor your team, coordinate with front of house, and maintain HACCP compliance. Plan services strategically, control costs, and ensure a consistently outstanding guest experience. Responsibilities Lead menu development and craft signature dishes Manage daily kitchen operations and service planning Source ingredients and negotiate supplier pricing Control food costs and oversee financial reporting Train and mentor kitchen and front of house staff Ensure food safety, hygiene, and HACCP compliance Maintain composure and lead team under pressure Skills & Experience Proven culinary expertise and menu development Strong leadership and team mentoring skills Experience in kitchen operations and cost control Knowledge of food safety, hygiene, and HACCP Ability to collaborate effectively with front of house Why Work with Us: Our team are individuals with integrity and a passion for delivering exceptional experiences to our guests. Those who join our team will possess genuine hospitality, a comprehensive skill set in the restaurant industry, and a strong sense of self-motivation and goal orientation. Our commitment to you: Work in an outstanding kitchen with state-of-the-art facilities Professional development to build a rewarding hospitality career Join a passionate and supportive team of hospitality professionals You'll thrive here if: You stay resilient and positive under pressure You see challenges as opportunities and bounce back quickly You constantly learn, seek feedback, and bring energy that lifts the team Take the lead in a kitchen where creativity meets excellence. Join LK Hospitality to inspire a talented team, elevate guest experiences, and make your mark on Melbourne’s most celebrated venues. Apply now and bring your culinary expertise to a team that values innovation, precision, and passion. Please note that only shortlisted candidates will be contacted.