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Head sommelier

Permanent
Hospoworld Resourcing
Sommelier
USD 70,000 - USD 100,000 a year
Posted: 5 July
Offer description

The role An established, award-winning Brisbane venue is seeking a passionate Head Sommelier to lead a fun, vibrant wine programme focused on small artisan producers and expressive, textural wines. This is a rare chance to take full ownership of a busy, energetic programme — from writing and costing the list to managing financials, mentoring the team, and shaping a creative strategy that feels truly your own. Welcoming applications from all levels, with potential Trainee or Junior Sommelier openings — if you’ve started your WSET or are ready to take the leap, we’d love to hear from you. Why you’ll want to join Access to an extensive, thoughtfully built cellar featuring rare and unique wines Opportunities to collaborate on creative projects with senior leadership and wider team High-profile, award-winning venue with strong market exposure for your programmes Freedom to design and deliver your own training initiatives and mentor a passionate team Strong focus on professional growth, including paid WSET support and advanced leadership training Supportive, forward-thinking environment that values fresh ideas and innovation Regular team activities and celebrations to build connection and culture Clear long-term career pathways and genuine opportunities for advancement Exclusive discounts across the group’s acclaimed venues. Centrally located near all major public transport What you’ll be doing Oversee and develop the wine programme, including list curation and cellar management Mentor and train the team, building a strong culture and high service standards Collaborate with chefs and beverage leaders to create thoughtful pairings Engage guests with warm, knowledgeable, and memorable service Manage ordering, financials, and overall wine programme performance Who we’re looking for Experience managing a wine programme in a premium or fine dining environment (essential for Head Sommelier) Strong leadership skills with a passion for mentoring and developing others Deep wine knowledge; WSET certification or equivalent highly regarded Confident, polished floor presence with excellent communication skills Full-time availability, including evenings and weekends If you’re ready to take the next step and lead an expressive, guest-focused wine programme within a highly acclaimed venue, apply now or reach out to Freya at freyas@hospoworld.net.au or call (07) 3214 3904 for a confidential chat.

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