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Kitchen leadership: head chef, sous chef & chef de partie

Melbourne
The Sporting Globe
Party chef
Posted: 12 February
Offer description

A popular sports bar and grill in Melbourne is hiring Head Chefs to deliver exceptional culinary experiences in a vibrant atmosphere. You will be responsible for cooking high-quality meals and managing kitchen operations while maintaining rigorous hygiene standards. Ideal candidates will have a diploma in a relevant field and 2-3 years of experience. Competitive salary ranging from $70,000 to $90,000 per year offered.#J-18808-Ljbffr

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