Senior Culinary Professional
A prominent provider of aged care services in Queensland is seeking an experienced Senior Culinary Professional to oversee kitchen operations and ensure the delivery of high-quality meals.
Key Responsibilities:
* To manage meal preparation and presentation ensuring adherence to culinary standards.
* To provide strategic leadership and guidance to kitchen staff members.
Requirements:
* Completion of a Certificate III or IV in Commercial Cookery.
* Demonstrated ability to effectively communicate with colleagues and other stakeholders.
Benefits:
* A supportive work environment that encourages professional growth and development.
* Access to ongoing training and education opportunities.
* A comprehensive employee wellbeing program.