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Executive culinary manager

Echuca
beBeeLeadership
Posted: 27 November
Offer description

We are seeking a talented Sous Chef to join our kitchen leadership team. As a key member of the team, you will be responsible for maintaining quality standards and contributing to menu direction.

The ideal candidate will have strong technical skills, sound food safety knowledge, and a positive leadership style that can inspire and support a young team.

Our welcoming regional community offers a supportive working environment with a clear focus on consistency, service, and professional standards.

You will work closely with senior kitchen leadership to maintain quality, support the team, and contribute to menu direction.

To succeed in this role, you will need:

* Strong technical skills and ability to develop and implement new recipes
* Sound food safety knowledge and adherence to health and safety protocols
* A positive leadership style and ability to inspire and support a team

In return, we offer:

* A supportive working environment with opportunities for growth and development
* A competitive compensation package and benefits
* The chance to work in a welcoming regional community with a clear focus on consistency, service, and professional standards

Please note that all applications should include a CV and cover letter explaining why you are the ideal candidate for this role.

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Send an application
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