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Luxury pastry chef

Brisbane
21C Museum Hotels
Pastry Chef
Posted: 20 January
Offer description

A luxury hospitality provider located on the Sunshine Coast is seeking a skilled Full-time Pastry Chef.
The ideal candidate will have at least 2 years of experience in pastry or cooking and be passionate about creating high-quality pastries and desserts.
This role entails preparing and presenting a range of baked goods and maintaining standards of safety and quality in a busy kitchen environment.
Opportunities for professional growth and global career pathways are offered as part of the Accor group.
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