A highly skilled culinary professional is sought after by a leading firm in South Australia to join their team in the preparation and production of cakes and pastries. The ideal candidate will possess a strong passion for food quality and safety, alongside experience working with AQF Certificate III or equivalent qualifications.
Key Responsibilities
* Prepare and produce high-quality cakes and pastries
* Maintain high standards of food hygiene and safety
* Collaborate with colleagues to meet team goals and objectives
Skill Requirements:
Cake decoration techniques, Food presentation skills, Pantry management, Maintenance of equipment, Supply chain management.
As a valued member of our team, you can expect a competitive salary range and a comprehensive benefits package that includes superannuation.