Job Title:
A Culinary Professional is required to join our team at the Launceston General Hospital.
* This role involves preparing meals for patients, residents, day activity clients, staff, and community clients.
* The ideal candidate will be able to efficiently produce and deliver daily food requirements while adhering to food safety standards.
* Key responsibilities include ensuring timely delivery of meals, maintaining a clean and hygienic environment, complying with safe food handling requirements, and understanding workplace health and safety regulations.
Essential Requirements:
• Relevant Certificate or qualification in Hospitality
• Strong communication skills and ability to understand written and verbal instructions
• Ability to work effectively as a team member
About the Role:
This position offers the opportunity to make a real difference in the lives of our patients and clients by providing high-quality meal services.
The successful applicant will have the opportunity to work in a dynamic and supportive environment, contributing to the delivery of exceptional patient care.