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Restaurant manager

Balaclava
Schnitz
Restaurant Manager
USD 70,000 - USD 75,000 a year
Posted: 22 August
Offer description

Restaurant Manager – Schnitz Balaclava

About the Role

At Schnitz Balaclava, we pride ourselves on serving fresh, handcrafted schnitzels in a welcoming, vibrant environment. We're seeking a results-driven Restaurant Manager to lead our team, drive sales growth, and deliver operational excellence — all while creating a premium workplace culture where people thrive.

Key Responsibilities

* Leadership & Culture
* Inspire, mentor, and develop your team to perform at their best.
* Build and maintain a premium workplace culture that is professional, supportive, and people-first.
* Drive team engagement, recognition, and accountability.
* Sales, KPIs & Performance
* Deliver on KPIs across sales growth, labour management, and cost of goods.
* Monitor financial performance, analyse reports, and implement strategies to optimise profitability.
* Lead initiatives that boost sales, guest loyalty, and overall restaurant performance.
* Operations & Standards
* Oversee accurate and efficient rostering aligned to budget and business needs.
* Maintain compliance with food safety, brand, and operational standards.
* Manage inventory, ordering, and stock control to ensure cost effectiveness.
* Community & Guest Experience
* Build strong connections with the local community, positioning Schnitz Balaclava as the restaurant of choice.
* Ensure every guest enjoys a consistent, memorable, and premium dining experience.
* Handle guest feedback with professionalism, turning challenges into opportunities.

About You

* Proven leadership experience in hospitality, QSR, or retail management.
* Strong business acumen with hands-on experience managing KPIs, labour costs, and cost of goods.
* Ability to balance strategic thinking with operational detail.
* Guest-focused, approachable, and passionate about leading high-performing teams.

Why Join Schnitz Balaclava?

* Be part of a growing, values-driven brand.
* Work hand-in-hand with the franchisee owner and gain the backing of a supportive network.
* Lead a passionate team in a premium, rewarding, and people-first environment.
* Contribute to the growth and reputation of our much-loved Schnitz restaurant within the Balaclava community.

Job Type: Full-time

Pay: $70,000.00 – $75,000.00 per year

Benefits:

* Employee discount
* Employee mentoring program
* Professional development assistance
* Salary packaging

Work Location: In person

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