Job Opportunity
The Naracoorte venue offers a unique dining experience, showcasing premium local produce from Teys. This high-quality beef is supported by the region's air and soil conditions.
About the Role
* Oversight of à la carte and function services.
* Leading and developing a team in a fast-paced environment.
* Providing outstanding customer experiences through problem-solving and effective leadership.
* Managing large-scale venue operations and contributing to growth through training and development.
Key Requirements
* Previous experience as an Assistant Manager at a venue with similar size and offerings.
* Availability to work weekends and across a seven-day roster, including late nights.
* Proficiency in problem-solving and task prioritisation.
* Willingsness to actively participate in an enthusiastic and motivated team, leading by example.
* Possession of full working rights in Australia.
This role requires a skilled professional who can effectively manage the day-to-day operations of the venue. The ideal candidate will have excellent communication skills, be able to work well under pressure, and have a strong focus on delivering exceptional customer service.