A picturesque waterfront venue in Tasmania seeks an experienced Head Chef to lead its kitchen team. Responsibilities include delivering top-notch dining, managing seasonal menus, and mentoring staff. Ideal candidates will have over 3 years of relevant experience, a passion for creativity, and strong leadership skills. This role offers a healthy work-life balance and access to local produce, making it a unique opportunity for a driven culinary professional.#J-18808-Ljbffr