A prestigious resort in Noosa Heads is seeking an experienced Chef de Partie. In this full-time role, you will lead day-to-day kitchen operations, ensuring high-quality food service. Responsibilities include training staff and managing stock. The ideal candidate will possess a Commercial Cookery qualification and thrive in a fast-paced environment. Benefits include competitive salary, uniforms provided, and generous staff discounts. Join a supportive team focused on creating memorable guest experiences.#J-18808-Ljbffr