Job Title: Front of House Operations Manager
A luxury beachfront resort in Byron Bay is seeking a highly skilled professional to oversee the dining team, ensure exceptional service standards and manage restaurant operations.
* Main Responsibilities:
* Mentor and lead the front of house team to achieve excellent customer satisfaction and efficient service delivery.
* Manage and maintain high standards of restaurant operations including ordering stock, managing cash handling and maintaining a clean environment.
* Promote teamwork and collaboration within the department to drive business growth.
The resort offers rewards such as dining discounts, recognition programs and opportunities for career progression and skill development.
As a member of our team you will have access to ongoing training and support to help you grow in your role and develop your skills. The resort prides itself on its commitment to employee satisfaction and well-being. Our dedicated HR team provides a range of benefits and support services to ensure you have everything you need to thrive in your role.
We are looking for an experienced hospitality leader with strong management and communication skills to join our dynamic team. If you are passionate about delivering exceptional service and driving business results we want to hear from you!