Overview
To work with the Head Chef to ensure the success of the business through excellent food service and preparation, working as part of the kitchen team, maintaining a clean and organised work workplace and adhering to procedures.
Responsibilities
- Arrive on time and prepared for the beginning of each shift, well presented and hygienic
- Carry out preparation and serving of dishes as required
- Carry out preparation and cooking of items in cake cabinet
- Work with other kitchen staff in daily operations, ensuring consistency, adherence to quality standards and health and safety guidelines
- Assist with washing dishes, general and deep cleaning and end of day pack up
- Maintain the cleanliness of the kitchen and adherence to food hygiene standards
- Ensure kitchen operates in an efficient and professional manner in order to maintain high quality standards
- Receive orders and advise head chef of any orders required
- Manage rotation of fresh produce and dry goods to ensure freshness and minimise wastage
Qualifications & Experience
Cert III or equivalent or at least 3yrs related work experience.
About Company
Artezen Café in Dunsborough is a relaxed, coastal-style café and bar offering delicious, locally sourced modern Australian dishes and great coffee.
It's a popular spot for breakfast, brunch, and dinner with a warm, friendly atmosphere.
Salary
Salary: $
Job Publish:
Job Expire:
Required Skill Profession
Hospitality & Tourism
📌 Cook
🏢 Artezen
📍 Dunsborough