**Daily tasks and responsibilities**:
- Provides and ensures prompt and courteous member service.
- Inspects and reassembles equipment sanitised previous night. Reworks display case to assess daily production needs and rotates product.
- Brings cases of meat, up to 36kgs, from cooler and empties contents onto meat cutting or other preparation area.
- Cuts and trims meat to Costco specification using band saw and knives. Operates tenderising machine and meat mincer. Follows safety and security procedures.
- Follows proper department production procedures and standards for quality and consistency of finished product.
- Assists with wrapping and with stocking the meat case according to Meat Manager's plan for product presentation and merchandising.
- Cleans and sanitises area throughout the day, including cool room. Performs duties to comply with health regulations, such as sanitation standards and maintaining proper temperatures.
- Follows Standard Operating Procedure (SOP) guidelines as it refers to proper cleaning and sanitation of all equipment required by this position.
- Completes and complies with all company policies of Quality Assurance, Food Safety certification, and all safety training required by warehouse and department.
- Assists with monthly stock take (inventory).
- Afetrnoon and evening work in Meat Department.
**Qualification**:
**Education/Training**: completed Apprenticeship/Trade School preferred.
**Experience**: Prior experience as a Butcher is required.
**MUST BE OVER 18 YEARS**
**MUST BE FULLY VACCINATED FOR COVID-19**
**MUST BE PREPARED TO UNDERTAKE PRE-EMPLOYMENT SCREENING**
**MUST SHOW PROOF OF RIGHT TO WORK IN AUSTRALIA
đź“Ś Butcher - Full Time
🏢 Costco AU
đź“Ť Melbourne