Job Title: Culinary Ops Manager
A prestigious catering establishment is seeking a highly skilled food production manager to lead their team at Lake Burrendong. In this key role, you will oversee the entire food production process, ensure compliance with rigorous food safety standards and drive business growth through effective management.
Key Responsibilities:
* Oversight of food production operations to guarantee high-quality output.
* Maintenance of strict adherence to health and safety regulations.
* P&L management for enhanced profitability.
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