A leading restaurant in Baldivis is looking for a skilled Chef to prepare authentic Indian cuisine.
Responsibilities include menu planning, food preparation, and maintaining high culinary standards.
The ideal candidate will have a Certificate IV in Commercial Cookery and at least three years of experience in a similar role.
This full-time position offers a salary range of $76,000 to $85,000 plus superannuation in a vibrant kitchen environment focused on quality and tradition.
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