Guzman Y Gomez Mexican Kitchen is looking for an enthusiastic Restaurant Manager in Adelaide to oversee operations and lead a dynamic team in delivering exceptional customer experiences. The ideal candidate will have 3–5 years of management experience in a fast-casual dining environment, driving operational excellence while maintaining high standards of service quality. Responsibilities include managing financial performance, staffing, and compliance with safety regulations. Join us in championing quality Mexican cuisine.#J-18808-Ljbffr