Tuckshop Supervisor Opportunity
This role involves overseeing the tuckshop operations to ensure high-quality food and beverages are provided to staff and students while delivering exceptional customer service.
The ideal candidate will possess strong organisational skills, be able to manage stock and resources effectively, and have a commitment to maintaining high standards of cleanliness and hygiene.
Key responsibilities include:
* Developing and implementing menus that cater to diverse tastes and dietary requirements
* Purchasing and ordering food and supplies in a cost-effective manner
* Maintaining accurate records of sales and inventory levels
* Ensuring compliance with health and safety regulations
* Providing excellent customer service and resolving any issues promptly
A competitive remuneration package is on offer, including annual leave with 17.5% leave loading, access to salary packaging options, and additional employer superannuation contributions.
In addition, employees receive paid parental leave and access to an employee assistance program.
We are seeking an experienced and skilled individual who can lead our tuckshop team to achieve our goals and provide a positive experience for our customers.
Please note that a Working with Children Blue Card and food safety training certificate are essential requirements for this role.
We look forward to receiving applications from motivated and customer-focused individuals who share our vision and values.
About Us
We are a leading provider of education services, committed to delivering high-quality learning experiences that meet the needs of our students and communities.
We value diversity and inclusion, and strive to create a welcoming and supportive environment for all staff and students.
Our organisation is dedicated to making a positive impact on the lives of our students and the wider community.