Manolas Brothers Delicatessen is one of the Gold Coast’s most iconic Continental restaurant, deli, bar and bistros, located on the Isle of Capri in Surfers Paradise QLD 4217 seating 120 guests for Breakfast, Lunch and Dinner services. The venue has a focus on Italian & Mediterranean inspired food, which is showcased on their menus and includes authentic Italian woodfired pizza.
Manolas Brothers Delicatessen is now looking for a skilled and skilled Chef able to embrace their values and identity.
The right candidate will be responsible for:
Comply with and enforce sanitation regulations and safety standards ensuring compliance with the restaurant's Food Safety Plan;
Assist other cooks and chefs with general preparations, in order to ensure a quick and smooth service;
Train staff members for plating techniques and cooking procedures;
Bake, grill, steam and boil meats, vegetables, fish, poultry, etc;
Use knives skills to minimise wastage and teach other cooks how to perform specific meat and fish cuts;
Deal with waiters and other staff members, to ensure food is delivery appropriately;
Ensuring that the equipment, food stock, and general inventory are always up to the restaurant's standard;
Making sure the raw ingredients are properly dry-stored, refrigerated, or frozen when necessary;
Make fresh pasta and deserts;
The right candidate will possess:
At least 1 year of experience as a Chef;
Ability to produce an excellent culinary and restaurant experience for clients;
Extremely creative;
Excellent time management, scheduling, managerial, and organisational skills;
Excellent interpersonal skills with the ability to work well with a variety of personalities and under pressure;
Job Type: Permanent/full time
Salary: $76,000 - $85,000