A premier hospitality establishment is looking for a skilled Restaurant Supervisor to lead the floor teams at its newly opened Italian seafood restaurant. The ideal candidate will have 2-3 years of experience in upscale dining, strong wine knowledge, and excellent leadership skills. Responsibilities include ensuring exceptional service and coaching the waitstaff. Join a company that values personal growth and offers numerous benefits including discounts on accommodation and food worldwide. Apply now to be part of an iconic Sydney venue.#J-18808-Ljbffr