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Experienced chef

Airlie Beach
Eastwoods Dining
Chef
USD 60,000 - USD 80,000 a year
Posted: 19 August
Offer description

Passionate, Experienced Culinary Leader looking for that next opportunity.

Previously worked in an Asian style restaurant or motivated to take on a new cuisine.

Candidate requirements

* Demonstrated previous experience in a similar kitchen environment
* Relevant culinary qualifications
* Excellent communication skills with a growth mindset to keep learning & developing
* Positive attitude & enjoy working in a cohesive team
* Have a passion for creating tasty & well presented dishes
* Exceptional attention to detail
* Demonstrate motivation, commitment & thrive in high pressure environments
* Adaptability to changes & high demand situations - swift & sound decision making
* Experience with kitchen management & conflict resolution
* Seeking a long term career opportunity & flexibility to work varied shifts

Responsibilities

* Lead & motivate kitchen team, setting high standards of excellence
* Oversee daily kitchen operations - prep, cooking, presentation
* Train & mentor junior chefs & kitchen staff, promoting growth & skill enhancement
* Assist in scheduling to ensure optimal coverage & productivity
* Monitor food quality, portion sizes & presentation standards to exceed guest expectation
* Assist in ordering & monitoring food supplies, replenishing as needed & minimising waste
* Uphold food safety regulations, ensuring strict adherence to food handling & sanitation practices
* Demonstrate leadership by maintaining positive presence in kitchen
* Support Head Chef & Exec in menu planning, special events & culinary initiatives

Benefits

* Competitive annual salary with opportunity for growth
* Complimentary staff meals before service
* Discounts on food & beverage when dining
* A working culture that values inclusivity, collaboration & diversity
* A team that provides strong support & demonstrates flexibility

About us

Eastwoods dining offers South East Asian cuisine that focuses on using traditional ingredients served in a modern way. All dishes are designed to be shared and enjoyed with friends & family. We strive to deliver a memorable dining experience through welcoming & knowledgeable service that is second to none. We place equal importance on both our team members & guests, recognizing that our staff's well being is integral to our success. Our workplace culture is a point of pride, characterised by a supportive environment that fosters growth & collaboration.

Be apart of something great - apply today

Job Type: Full-time

Pay: $74,000.00 – $80,000.00 per year

Benefits:

* Employee discount
* Professional development assistance
* Salary packaging

Work Authorisation:

* Australia (Preferred)

Work Location: In person

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