A bakery shop in Spearwood is seeking a talented Pastry Cook to join their team. The ideal candidate will have a Cert III in Patisserie and at least two years of relevant experience. Responsibilities include designing intricate cake decorations, preparing a variety of pastries, and ensuring the high quality of all products. The role requires attention to detail and knowledge of food safety standards. This full-time position offers an annual salary between $75,000 and $80,000.
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