Chef/Culinary Instructor, Parramatta, Australia Manage your own schedule and accept bookings that suit your availability.High EarningsIncrease your income or replace your full-time job.Full SupportOur team handles marketing and supports you from profile creation to receiving payments. About the Role If you're a culinary instructor in Parramatta, Cozymeal offers a platform to share Australian flavors and multicultural dishes through engaging, hands-on classes that showcase Sydney's vibrant culinary scene. Teach recipes like grilled barramundi with lemon myrtle, aromatic chicken laksa, sticky date pudding with butterscotch, or Aussie-Asian street food mashups. You can teach in Parramatta while managing your schedule, menus, and class style. Cozymeal takes care of marketing, guest communication, and administrative tasks, allowing you to focus on creating memorable cooking experiences. Whether highlighting native ingredients or global cuisines, this is an opportunity to grow a flexible culinary business in Western Sydney. Partner with Cozymeal and let your creativity shine.Cozymeal is a leading platform for culinary experiences and cookware in the US, Canada, and worldwide. Guests can book cooking classes, corporate team-building events, private chef services, food tours, mixology classes, wine tastings, cookware, and recipe videos. The platform is used by consumers and top companies across 120+ cities, and has been featured in publications like the Washington Post, Los Angeles Times, Fast Company, and Thrillist.Benefits of Joining Cozymeal:Potential earnings of up to $12,000/month (some earn more)Be your own bossSet your own schedule, from 5 hours/week (part-time) to 40 hours/week (full-time)Access to a venue for hosting classes, which can be your home or a commercial kitchenOffer a variety of cuisines and experiences