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Qsr restaurant manager - act

Hospoworld Resourcing
Restaurant Manager
Posted: 6 March
Offer description

Take a Lead role in Canberra's Hospitality Scene!
The Company
Join an Australian success story that's redefining fast-casual dining! This QSR brand is all about great food, high energy, and unstoppable career growth. Whether it's leading your team or delighting your customers, every day brings new challenges, rewards, and opportunities. If you're ready to bring passion and drive, we're ready to help you thrive.

The Role: Restaurant Manager
Step into a leadership role where your energy and expertise will shine. Here's what you'll be doing:

* Team Leadership: Guide a crew of up to 20 across FOH and BOH, ensuring smooth operations and standout service.
* Inspire Excellence: Motivate your team to exceed customer service and productivity goals.
* Train and Grow: Develop your crew with hands-on coaching and support, creating future stars in hospitality.
What We're Looking For:
* Solid experience in QSR or fast-paced hospitality environments.
* Manager experience is essential, but experienced Supervisors or restaurant Managers (2+ years) are welcome to apply.
* A can-do attitude with a passion for leading large teams in high-energy settings.
* Exceptional customer service skills and a love for training others.
* A growth mindset, eager to elevate your career while helping others do the same.
Why You'll Love It Here:
* Competitive Salary: $80,000-$90,000 + Super + Bonuses.
* Work-Life Balance: Flexible rosters tailored to your needs.
* Vibrant Culture: A fun, diverse, and inclusive workplace where your contributions are celebrated.
* Career Growth: Endless opportunities to climb the ladder with top-notch training and development.

APPLY NOW
Make your next career move count! Contact Sam for a confidential discussion or send your resume to ****@hospoworld.net.au

Applications are only open to candidates currently in Australia with full working rights. Sponsorships are not available.
Don't wait—seize this opportunity to lead, inspire and grow in Sydney's thriving hospitality scene!

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