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Chef de partie

Mornington
400 Gradi
Party chef
USD 28,000 - USD 35,000 a year
Posted: 19 August
Offer description

400 Gradi Mornington is seeking experienced Commis Chefs and current Chef de Parties ready to take the next step in their culinary career. As we head into the busy spring and summer season, we're expanding our team and welcoming both casual and full-time chefs.

Required

* Minimum 3 years' experience as a Chef de Partie or 4 years' experience as a Commis Chef
* Availability for shift work, including weekends and public holidays
* Full working rights in Australia

Salary – Award Rates Apply based on experience.

Location – Mornington, VIC

As a Chef de Partie, you'll be responsible for preparing and presenting high-quality dishes, maintaining kitchen standards, and supporting the Head Chef in daily operations.

A sound understanding of Italian cuisine is advantageous, but not essential what matters most is your passion for food, your commitment to excellence, and your ability to thrive in a fast-paced kitchen.

Who we are:

Gradi Group (400 Gradi, Zero Gradi, Mercato & Pronto) has been part of Melbourne's hospitality scene for the past 10 years, operating across Melbourne, Adelaide, and overseas. We are an award-winning family-run business specialising in traditional Italian cuisine.

Our focus is to use fresh, top-quality ingredients to prepare authentic and uncomplicated Italian cuisine for our customers.

We offer:

* Competitive casual or full-time roles
* Excellent working conditions with a flexible roster
* Balanced work-life
* Staff meals
* 10% discount across all Gradi venues
* Access to our employee benefits programme – oNesto
* Career development and training opportunities

You will need:

* Minimum 3 year experience as a Chef de Partie or 4 years' experience as a Commis Chef
* Full working rights in Australia
* Availability for shift work, weekends, and public holidays
* Solid hospitality industry and food knowledge
* Sound understanding of Italian cuisine (advantageous)
* Strong communication and teamwork skills
* Excellent time management and prioritisation skills
* Strong Food Safety and hygiene practices
* Ability to work under pressure in a fast-paced environment
* Commitment to health and safety standards and company policies

If you love creating beautiful food, thrive in a team environment, and want to grow your career with a respected hospitality group, we'd love to hear from you

Applicants must be eligible to work in Australia. Please note that due to the high volume of applications we might receive, only successful candidates will be contacted for an interview.

'CHI MANGIA BENE, VIVE BENE'

'WHO EATS WELL, LIVES WELL'

Job Type: Full-time

Pay: $28.12 – $35.15 per hour

Expected hours: No more than 38 per week

Benefits:

* Employee discount
* Professional development assistance

Experience:

* Kitchen: 4 years (Required)

Work Authorisation:

* Australia (Required)

Location:

* Mornington VIC 3931 (Preferred)

Work Location: In person

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