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Cook

Sydney
Baithouse Sydney
Pub Chef
Posted: 4 January
Offer description

Proudly owned and operated in Australia and New Zealand, Rydges offers refreshingly local stays in city, regional and resort‑style hotels. We're not just in the neighbourhood, we're part of it. Every hotel is designed for ease, connection and quality. From check‑in to check‑out, our local heroes bring a can‑do attitude and "too easy" service. Whether it's for work or a well‑earned break, our place feels like home with the charm of somewhere new. Join us to help make every moment memorable.

EVT has an endless range of roles and careers paths to explore across over 140 entertainment experiences like Event Cinemas and Moonlight Cinemas, 150 award‑winning restaurants and bars, and 80+ hotels, including QT, Rydges, Atura, LyLo, Independent Collection and Australia's most loved year‑round alpine resort, Thredbo. Our ventures include a ~$2.3B property portfolio and hotel management, just to name a few. Once you're in, there's no limits on where your career could take you.

About the Role:

* Anticipate and attend to the guest's needs and desires immediately.
* Work in the kitchen as directed.
* Preparation and assistance in the cooking and serving of food.
* Operate dishwasher & wash area.
* Cook food in various utensils, grillers & equipment.
* Ensure that your work is carried out in a timely and efficient fashion.
* To attend and be responsible for all training provided to you by the Chefs.
* To supervise & train staff where directed to do so.
* Check quality of ingredients.
* Minimise wastage at all times and record where needed.
* Maintain a clean and safe working area at all times.
* Take responsibility for a variety of cleaning duties and responsibilities.
* Ensure that the established standard operating procedures are followed at all times.
* Help produce an environment of learning and professionalism.
* Maintain your self appearance in accordance with the hotel's grooming standards.
* Maintain a harmonious relationship with other members of the service team.
* Comply with all of the established hotel operational policies & procedures.
* Have a full knowledge of, and practice all of the hotel's established occupational health and safety guidelines (OH&S).
* Perform any other duties as directed.
* Monitor stock and place orders when there are shortages.
* Ensure all food and other items are stored properly.
* To follow all other direction and complete tasks as required or instructed by management.

Love catching the latest movies, dining at trendy restaurants, staying in incredible hotels, or even hitting the slopes at Thredbo? Well, you're about to. EVT Perks offer a range of always‑on discounts on our amazing entertainment and travel experiences across Australia and New Zealand. Best of all, these perks are available to every EVT employee, including casual employees, starting from day one.

Join Rydges Hotels & Resorts and become an EVT experience creator, opportunity taker, the ultimate Daymaker. Join and make a positive impact on our people, communities, and environment every day.

When you click apply you will be directed through to our Job Ad listed on Dayforce which is the platform in place to track all of our applicants when applying for roles with the EVT group. You will be asked to enter in your information and answer some screening questions when applying.


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