Overview
Head Chef — Golden Fleece Hotel | Gawler, SA
Where culinary creativity meets heritage hospitality.
Are you ready to take the reins of a dynamic kitchen in one of Gawler’s most iconic venues?
The Golden Fleece Hotel is on the hunt for a passionate, driven, and creative Head Chef to lead our kitchen team. This is your chance to make your mark in a venue known for great food, warm service, and a love of fresh, local produce.
About Us
Restored with style, the Golden Fleece Hotel blends modern hospitality with timeless charm. We’re a favourite among locals and a destination for visitors, offering elevated pub fare, signature dishes, and unforgettable dining experiences.
Our menu is grounded in honest flavours, seasonal ingredients, and a deep respect for quality — and now we’re looking for a Head Chef who can help take it to the next level.
The Role
As Head Chef, you’ll lead all aspects of kitchen operations — from menu creation and food costing to staff mentoring and service execution. We’re looking for someone who isn’t afraid to innovate, inspire, and work hands-on with the team.
- Designing and evolving seasonal menus
- Managing and motivating a passionate kitchen team
- Ensuring quality, consistency, and presentation across every dish
- Overseeing kitchen budgets, stock control, and food safety compliance
- Collaborating with directors to deliver top-tier dining experiences
About You
- Proven experience in a senior chef or head chef role
- Passionate about food, local produce, and kitchen culture
- Natural leader with robust communication and team-building skills
- Calm under pressure, solutions-focused, and highly organised
- Knowledge of cost control, ordering, and kitchen systems
- Relevant qualifications and food safety certifications
What’s On Offer
- A key leadership role in a high-profile venue
- Creative freedom to influence and shape our food direction
- Competitive salary package based on experience
- Supportive ownership and management team
- Great work-life balance and a positive kitchen culture
Join Our Team
We’re not just offering a job — we’re offering a stage for you to shine. If you’re ready to bring your talent, energy, and culinary flair to a venue that values innovation and excellence, we want to hear from you.
Location & Start Date
Location: Golden Fleece Hotel, Gawler, SA
Start Date: Immediate or negotiable
Employment Type: Full-time
Golden Fleece Hotel – Where passion meets the plate. Come cook with us.
Application Insights
Your application will include the following questions:
- Which of the following statements best describes your right to work in Australia?
- How many years' experience do you have as a Head Chef?
- Have you worked in a role where you were responsible for stock control?
- How many years of people management experience do you have?
- Have you worked in a role which requires a sound understanding of OH&S;/WHS?
- Do you have experience preparing work rosters?
- Do you have experience with menu planning & costing?
- Do you hold a current Food Safety Supervisor certificate?
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📌 Head Chef
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📍 Town of Gawler