A leading hospitality organization is seeking a motivated Chef de Partie – Breakfast for their kitchen team on the Sunshine Coast. In this full-time role, you will lead your breakfast section, ensuring high-quality dishes and service standards. The ideal candidate will have a trade qualification, experience in a similar role, and a passion for quality produce. This position requires early morning availability and the ability to thrive in a fast-paced kitchen environment, offering opportunities for growth within Accor's global network.#J-18808-Ljbffr