Job Info
Location: SORRENTO, VIC
Salary: Not Specified
Job Type: Permanent position | Full time position
Job Description
With a rich history and a drive for innovation, Hotel Sorrento continues to shape the hospitality landscape on the Mornington Peninsula. Winner of “Hotel of the Year” and “Best Hotel Accommodation” (AHA Vic), we are recognised for our service, people, and experience.
We are looking for an exceptional Restaurant Manager to join our leadership team, to lead operations across our Main Dining Room and Shi Hui Shi, our premium Cantonese restaurant. This is a dynamic, hands-on leadership role for someone passionate about people, service excellence, and creating memorable dining experiences.
What you’ll bring: Proven experience managing high-end or fast-paced restaurants. Strong communication, leadership, and organisational skills.
A love for hospitality, teamwork, and genuine guest connection. Diploma level hospitality qualification and at least 12 months of work experience What you'll enjoy:
Salary - $80, 000 - $90, 000 + superannuation Lead across two premium dining spaces. Join a progressive, family-run business with a great culture.
If you are ready to take the next step in your hospitality journey and lead within one of Victoria’s most iconic destinations, we would love to hear from you. Apply now Location: Hotel Sorrento, Mornington Peninsula
Employer questions Your application will include the following questions: Which of the following statements best describes your right to work in Australia?
How many years' experience do you have as a restaurant manager? Do you hold a current Food Safety certificate? Do you hold a current Responsible Service of Alcohol (RSA) certificate?